90-minute workshop | $85++ per person

Hangout with Fadly Sujebto, the winner of Pairing The Best By Les Verges Boiron, to discover Singapore's homegrown gins and well-loved local delicacies. Experiment different pairings of tonics with Singapore gins which include Brass Lion Singapore Dry, Tanglin Orchid Gin, and Tanglin Mandarin Chilli.

Next, immerse in the culture of Singapore by pairing different G&Ts with ‘The Flavours of Singapore’ tasting menu featuring local’s favourites such as Hainanese Chicken Rice, Singapore Laksa and Peranakan Otak-otak.
 Lastly, you'll take away some knowledge of Singapore with some fun facts of Singapore.
 “It was a fun experience and recommend gin lovers to try it too!” – Christine, Napa California 

15% off regular-priced tickets

*Maximum 6 slots per session only. Slots are available by reservations only. 3 working days advance reservation is required. Price is subjected to service charge and 7% prevailing charges.

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